TOMC is one of Australia's largest suppliers of certified organic beef. Founded in 2003, they uphold the core values of 100% Australian-raised, sustainable practices, and providing high-quality, natural beef. Their cattle graze freely on grass, receiving ample exercise. Grass-fed beef is rich in omega-3 fatty acids, vitamins, and minerals! The leaner, lower-fat meat is ideal for today's health-conscious diet, especially for those who thrive on fitness. Beef diaphragm (Fengmenliu) comes from the front abdomen near the diaphragm of the cow. Each cow only has one piece. It is relatively rare and has a stronger meat flavor and less fat. It is suitable for those who like strong meat flavor. Refrigeration temperature: -18°C or below
