Icelandic premium smoked cod liver 120G

Founded in 1915, OFFICER has been specializing in high-quality canned seafood. They are Iceland's leading brand of canned cod liver, using fresh, wild-caught local ingredients. This smoked cod liver is a completely natural product, free of additives. Large chunks of premium cod liver are carefully cleaned and inspected by experienced craftsmen. After smoking, they are marinated in the natural oils produced by the smoked cod liver. Keep refrigerated after opening. *Photos are for reference only.

---

 
 Europeans and Americans generally do not eat offal, but they have a special liking for "liver". 
 The French are particularly fond of goose liver and duck liver, while the Nordic people are very dependent on cod liver and liver oil. 
 The century-old Danish brand "Old Captain" produces the world's most famous cod liver. 
 It is also the royal food of Denmark. 
 Captain's cod liver uses fresh silver cod liver. 
 Pickled in brine and then smoked using traditional methods, retaining the original flavor of cod liver 
 The ingredients are also very real, consisting of 99% cod liver, liver oil and 1% salt. 
 If you want to taste the original flavor, you can eat it after opening the lid. 
 When mixing it with cucumber, celery, lettuce and a little fruit vinegar, it becomes a delicate vinegar-mixed cod liver. 
 The fish liver is fresh and tender, refreshing but not greasy, and paired with tender tofu, it is refreshing and appetizing. 
 Mixed with onions and Japanese-style sauce, bonito flakes is also a simple and delicious dish! 
 There is also nutritious fish oil that can be mixed with rice and stir-fried dishes!