Founded in1889 , Andrea Milano Vinegar Distillery in Italyhas over a century of experience crafting premium organic vinegar, using ingredients carefully sourced from diverse growing regions throughout Italy. Their organic, unfiltered apple cider vinegar is cold-pressed and fermented with the mother vinegar, without filtration or heat treatment. This preserves a high concentration of naturally occurring probiotics, which aid digestion and maintain blood sugar stability.
Apple cider vinegar is fermented from crushed organic apple juice and is rich in pectin, vitaminsBandC, folic acid, pantothenic acid and acetic acid.
