{"product_id":"鹽味豚骨湯-骨頭湯-生酮大骨湯","title":"Salted Pork Bone Broth (Keto Pork Bone Broth)","description":"\u003cp style=\"margin-bottom: 1rem\"\u003e Salted pork bone soup\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Ingredients: Pork bones, pig skin, Gerard de France grey sea salt \u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Tonkotsu ✖️Natural salt combination\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Rich in flavor, every drop is full of essence\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Want to drink the pork bone soup from a ramen restaurant at home?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Are you afraid of drinking commercially available chemical soups?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Do you always have trouble making bone soup?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e If you mistakenly buy bones that smell like pigs, should you drink them or throw them away?\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Xianxian launches super delicious pork bone soup\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Materials used are CAS certified Taiwanese pork hip bones, leg bones, and spine bones\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e And pig skin containing a lot of gelatin, no preservatives, no seasoning\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Only French natural grey sea salt is added to enhance the flavor, leaving a sweet aftertaste\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Can be consumed directly after heating\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e It can also be diluted about 4 to 6 times as a soup base\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e 👨🏼‍🍳General boiler + 2~3 kg of large bones\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Boil for more than 24 hours, and the soup is concentrated to 1\/10.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e You can get a soup stock with a concentration of about 1 degree\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e However, the bone broth may be less than 500cc due to evaporation.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e 👨🏼‍🍳 Xianxian Honpo's pork bone soup,\u003c\/p\u003e \u003cp style=\"margin-bottom: 1rem\"\u003eBoil in a high pressure steam boiler for 6 hours.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e The bones are crushed to release all the essence and dissolved in the broth.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e It also minimizes the loss of broth, with a concentration of 2 degrees (twice the above broth)\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Milky white soup,\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Rich and smooth taste, can't stop eating💦\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e 500cc small package\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Dilution ratio:\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e There is no specific dilution ratio.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Adjust according to personal preference\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e 1:1 - 1:5 can be consumed directly\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e 1:5-1:10 can replace hot pot\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e or beef stew bone broth\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e ============ Please note ============\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Prototype ingredients in the store, including fish, meat, shrimp, crab, shellfish, etc.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Please defrost completely before cooking.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Because the original ingredients do not contain food additives\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Cooking directly from frozen state may affect the quality and appearance of the meat\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Please consume as soon as possible after thawing.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Do not thaw and freeze repeatedly, as this will affect the freshness.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e ====================================\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e \u003cspan style=\"font-weight: bolder\"\u003eCooking method:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e\u003cbr\u003e \u003cspan style=\"font-weight: bolder\"\u003eCan defrost and heat or not defrost\u003cbr\u003e\u003cbr\u003e Heat directly with water\u003cbr\u003e\u003cbr\u003e If the amount used at one time is not much\u003cbr\u003e\u003cbr\u003e You can knock a crack in the center of a frozen soup cube\u003cbr\u003e\u003cbr\u003e Just add the required amount of water and use it\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 1rem\"\u003e Dilute with water according to your preference\u003cbr\u003e\u003cbr\u003e 1:1 - 1:5 can be consumed directly\u003c\/p\u003e \u003cp style=\"margin-bottom: 1rem\"\u003e1:5-1:10 Can replace bone soup base for hot pot or stew \u003c\/p\u003e\n\u003ch5 class=\"section-heading\" style='font-family: \"Noto Sans TC\", \"Microsoft JhengHei\", Hei, sans-serif;margin-top: 0px;margin-bottom: 0.5rem;line-height: 1.2;font-size: 1.25rem;padding-left: 10px'\u003e Specification\u003c\/h5\u003e 500cc small package","brand":"鮮鱻小舖","offers":[{"title":"Default Title","offer_id":52752308535662,"sku":"2011031518141","price":59.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/2398\/2190\/files\/original-389_4148bd11-6dde-4897-a57b-c191a68f20cf.jpg?v=1760520144","url":"https:\/\/foodmenhk.com\/en\/products\/%e9%b9%bd%e5%91%b3%e8%b1%9a%e9%aa%a8%e6%b9%af-%e9%aa%a8%e9%a0%ad%e6%b9%af-%e7%94%9f%e9%85%ae%e5%a4%a7%e9%aa%a8%e6%b9%af","provider":"Foodmen","version":"1.0","type":"link"}